Blue Anchor Bretherton
All-You-Can-Eat

Blue Anchor Bretherton All-You-Can-EatBlue Anchor Bretherton All-You-Can-EatBlue Anchor Bretherton All-You-Can-Eat

Blue Anchor Bretherton
All-You-Can-Eat

Blue Anchor Bretherton All-You-Can-EatBlue Anchor Bretherton All-You-Can-EatBlue Anchor Bretherton All-You-Can-Eat
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01772 600270

Booking Recommended

Booking Recommended Booking Recommended Booking Recommended

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Menu

All-You-Can-Eat Buffet and Sunday Roast Carvery

Buffet Served Monday to Saturday 12 noon until 8pm — Meat Carvery Sundays ONLY 12 noon - 8pm - CLOSE 8.30PM

Buffet Served Monday to Saturday 12 noon until 8pm

Adults £8.99 

Kids under 1.5m tall £5.99


The Buffet is available Monday to Saturday from 12 noon until 8pm, close at 8.30pm. A variety of options are available from the all inclusive hot counter and salad bar. 

Desserts are not included.


The hot buffet items are:-


GF = Gluten Free

V = Suitable for Vegetarians

VF = Vegan Friendly

D = Contains Dairy Products

PLEASE NOTE

During busy periods some of items may differ slightly to those advertised due to stock availability

Battered Cod (GF)

Chips (GF) (VF)

Mushy Peas (GF) (VF)

Lasagne  (D)

Steak & Potato Hotpot  

Leek & Potato Bake (V) (GF)  (D)

Garlic & Tomato Potatoes (VF) (GF)  

Chinese Style Chicken Curry (GF)

Poppadoms (GF) (VF)

Cajun Spiced Rice (GF)  

Sweet Chilli Pan Fried Vegetables (GF) (VF)

Mashed Carrots (GF) (V) (D)

Mushroom Tarragon (GF) (VF) (D)

Sweet & Sour Chicken Bites  

Steak & Kidney Pudding  

Lamb's Liver with Onions (GF)

Minced Beef Chilli (GF)

Pork Sausages 

Green Thai Veg Curry (GF) (V) (D)

Jacket Potatoes (G

Roast Meat Carvery Served Sundays ONLY

Adults  £11.95, Kids £6.95 (Inc ice-cream),  Vegetables Only option £6.95

ALSO AVAILABLE AS TAKEAWAY 

Sunday Carvery is available from 12 noon with last orders at 8pm and close at 8.30pm. 


Price is for main course only or include a dessert for only £4.95 extra (child's and toddlers price includes ice-cream dessert)


The carvery items are:-


GF = Gluten Free  

V = Suitable for Vegetarians

VF = Vegan Friendly 

D = Contains Dairy Product

PLEASE NOTE

During busy periods some of items may differ slightly to those advertised due to stock availability

Braised Silverside of Beef

Smoked Gammon Joint

Pork Loin

Chicken Fillet

Roast Turkey Crown


Accompanied with :-


Roast Potatoes (GF) (VF)

Mashed Potatoes (GF) (VF)

Broccoli & Cauliflower Cheese (GF) (D)

Sprouts in Pepper Sauce (GF) (VF)

Mashed Carrots (GF) (VF)

Pan Fried BBQ Veg (GF) (VF)

Tarragon Mushrooms (GF) (VF)

Spicy Potato Wedges (GF) (VF)

Yorkshire Puddings (V) (D)

Meat Stock Gravy

Sweet Chilli Parsnips (GF) (VF)

Roast Sage & Onion Stuffing (VF)

Pigs in Blankets 

Cajun Cabbage (GF) (VF)


Desserts £4.95 each

All our desserts are homemade and vary depending on availability and our ice-cream is gluten free

Chocolate Fudge Cake

A rich chocolate fudge in a moist sponge served warm with custard, cream or ice cream

Sticky Toffee Pudding

A light sponge pudding, smothered with a rich toffee sauce

Apple Crumble

Served with lashings of cream or custard

Banoffee Sundae

Sliced bananas served in a sundae glass, with ice cream and toffee sauce, topped with freshly whipped cream

Cheesecake

Variety of flavours on a crushed biscuit base

Peach & Ice Cream Pavlova

Crispy meringue bast with sliced peaches, ice-cream and raspberry sauce

Chocolate Nut Sundae

Vanilla ice-cream and chocolate sauce served in a sundae glass, topped with freshly whipped cream and chopped nuts

Banana Split

Freshly sliced banana, filled with ice-cream and topped with whipped cream, raspberry sauce and chopped nuts

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Blue Anchor Buffet and Sunday Carvery

21 South Road, Bretherton, Leyland, Lancashire, England PR26 9AB, United Kingdom

01772 600270

Hours

Open today

12:00 – 20:00

NOW FULLY OPEN

BOOKING NOT ESSENTIAL BUT RECOMMENDED

About Us

Our Chef and Staff

Special Events and Catering

Special Events and Catering

With over 25 years of experience cooking at the Blue Anchor, our chefs know exactly what is needed to bring freshly prepared, home cooked food to the buffet. 


Our committed and enthusiastic team will ensure you have a fantastic experience with us and are there to ensure your visit is exactly how you would expect.

Special Events and Catering

Special Events and Catering

Special Events and Catering

Alongside our on-premise catering we also offer a selection of items for off-site consumption. If you are planning an event why not consider our takeaway Steak and Potato Hotpot or Beef Lasagne as an option.


PRICES ARE £15 AND £20 RESPECTIVELY PER TRAY AND MUST BE COLLECTED

Seasonal and Local

Special Events and Catering

Seasonal and Local

We refuse to compromise on quality and that's why we source our fresh ingredients from local farmers and suppliers.

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